Artisan Sourdough Loaf

CastleDough Signature Sourdough is their flagship naturally leavened loaf, made with organic Yecora Rojo wheat grown in Colorado’s San Luis Valley. This grain gives the bread its warm color, deep wheat flavor, and strong, satisfying structure.

Each loaf is slow fermented to develop a balanced sourdough flavor, crisp crust, and soft, open crumb. It is hearty enough for sandwiches, beautiful toasted with butter, and simple enough to serve alongside any meal.

Made with clean ingredients, Colorado-grown grain, and the time-honored process that defines CastleDough.

~850 Gram Loaf