Torpedo Onion

For centuries, Italian farmers have treasured the Torpedo Onion, cultivating it across sun-drenched regions where tradition meets terroir. This distinctive heirloom earned its place at family tables through generations, prized for its elegant elongated form and remarkable flavor complexity—a harmonious balance of natural sweetness and subtle peppery warmth. From humble garden plots to celebrated kitchens, the Torpedo has remained a symbol of culinary authenticity and agricultural heritage. Now, Sandys Way Microfarm brings this storied variety to your home, honoring the legacy of Italian growers who understood that great food begins with great seeds. When you choose our Torpedo Onion, you're not just cooking—you're continuing a centuries-old story of flavor, craftsmanship, and connection to the land.