Einkorn Wheat

Ready to bake like it's 1924? Our einkorn wheat brings old-school grain goodness to your kitchen with a warm, slightly sweet flavor that modern wheat just can't match. This heritage variety makes incredible bread, pastries, and pasta that'll have everyone asking for your secret. Farm-fresh, full of character, and way more fun than the usual stuff.

Einkhorn wheat is easier to digest due to weaker gluten and lower ATI proteins, making it a better option for sensitivity, though not for celiac disease. 

We mill it to order!

2 lb Bags